Seafood Boil & Cocktails for a Party of Six

A variety of seafood such as shrimp, crab (king crab or snow crab are often used), lobster, clams, mussels— along with vegetables boiled down making a delicious meal with delectable broth.

The Broken Anchor is a small seafood restaurant in Kelowna with a 100% sustainable seafood policy. Our experienced chef, Ross Derrick, prepares a range of tasty dishes in a fresh and simple manner. Fish and chips are a staple menu item, but our tacos, sandwiches, chowders, and stews are highly popular. Expect local fish, fresh oysters, scallops, mussels, prawns, and clams regularly appear on our mouthwatering menu. We also cater to gluten-free customers.

Open Daily, DINE IN & TAKEOUT! 11:30 am - 7:30 pm